525,600 minutes, 525,000 moments so dear. 525,600, how do you measure, measure a year?
Friday, December 10, 2010
Tuesday, December 7, 2010
I'm not sure why I'm intrigued by this recipe
White Castle Thanksgiving Day Stuffing
Serves: 9
Ingredients
10 White Castle hamburgers, pickle removed
1 1/2 cups diced celery
1 1/4 teaspoon each ground thyme and ground sage
1 1/2 teaspoon coarse ground black pepper
1/4 cup chicken broth
1 1/2 cups diced celery
1 1/4 teaspoon each ground thyme and ground sage
1 1/2 teaspoon coarse ground black pepper
1/4 cup chicken broth
Instructions
Tear burgers into small pieces into a large mixing bowl. Add celery and seasonings. Toss and add chicken broth and toss ingredients together again. Stuff cavity of turkey just before roasting.
The recipe makes about nine cups, enough for a 10 to 12 pound turkey.
Note from White Castle: Allow one hamburger for each pound of turkey, which will be the equivalent of 3/4 cup of stuffing per pound.
Read more: http://www.nydailynews.com/lifestyle/food/2010/11/22/2010-11-22_white_castle_thanksgiving_day_stuffing.html#ixzz17U7BEeQ8
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